Are immigrants distressed? Exploring African immigrants vulnerability to Food Insecurity in the Greater Â鶹ÊÓƵ Area and Stakeholder Collaborations
Due to high rates of food insecurity in the Black community, researchers are calling for sustainable Black-focused, community-based food programs.
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Contributors
Emmanuel Kyeremeh (PI), Â鶹ÊÓƵ
Julian Hasford, Â鶹ÊÓƵ
Evan Cleave, Â鶹ÊÓƵ
Sara Edge, University of Guelph
Jonathan Amoyaw, Dalhousie University
ekyeremeh@torontomu.ca
Funding
SSHRC Insight Development Grant $70,347.
Project Dates
June 2024 to May 2026